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<oembed><version>1.0</version><provider_name>Programa Soja Baixo Carbono</provider_name><provider_url>https://sbc.cnpso.embrapa.br/pt</provider_url><author_name>Hugo Kern</author_name><author_url>https://sbc.cnpso.embrapa.br/pt/noticias/author/hugo-kernembrapa-br/</author_url><title>Soja Baixo Carbono | Low Carbon Soybean - Programa Soja Baixo Carbono</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="KefKiEJGeE"&gt;&lt;a href="https://sbc.cnpso.embrapa.br/pt/multimidias/soja-baixo-carbono-low-carbon-soybean/"&gt;Soja Baixo Carbono | Low Carbon Soybean&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://sbc.cnpso.embrapa.br/pt/multimidias/soja-baixo-carbono-low-carbon-soybean/embed/#?secret=KefKiEJGeE" width="600" height="338" title="&#x201C;Soja Baixo Carbono | Low Carbon Soybean&#x201D; &#x2014; Programa Soja Baixo Carbono" data-secret="KefKiEJGeE" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script type="text/javascript"&gt;
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</html><thumbnail_url>https://sbc.cnpso.embrapa.br/wp-content/uploads/2025/11/Capa-Youtube-SBC_COP.jpg</thumbnail_url><thumbnail_width>1920</thumbnail_width><thumbnail_height>1080</thumbnail_height><description>O Programa Soja Baixo Carbono (PSBC) &#xE9; uma iniciativa que objetiva agregar valor &#xE0; soja produzida em sistemas que contribuam para reduzir as emiss&#xF5;es de gases de efeito estufa, respons&#xE1;veis do aquecimento global. O objetivo &#xE9; que o Programa SBC ateste a sustentabilidade da produ&#xE7;&#xE3;o de soja brasileira, tornando tang&#xED;veis aspectos qualitativos e quantitativos do gr&#xE3;o, produzido com tecnologias e pr&#xE1;ticas agr&#xED;colas que reduzam a intensidade de emiss&#xE3;o de gases de efeito estufa (GEEs).The Low Carbon Soybean Program (LCSP) is an initiative aimed at adding value to soybeans produced in systems that contribute to reducing greenhouse gas emissions, which are responsible for global warming. The objective of the LCSP is to certify the sustainability of Brazilian soybean production, making tangible both qualitative and quantitative aspects of the grain produced with technologies and agricultural practices that reduce the intensity of greenhouse gas emissions (GHGs).</description></oembed>
